Insalata

GORGONZOLA
Mixed fresh greens with roma tomato, cucumber and red onion, topped with a generous portion of gorgonzola cheese ~ 8
ROMA TOMATO INSALATA
Fresh roma tomatoes, red onion and selected herbs ~ 8
SICILIAN
Fresh mixed greens and red onion, roma tomatoes, kalamata olives, roasted peppers, and sharp provolone wedge ~ 10
CAESAR
Chopped romaine lettuce tossed with our homemade Caesar dressing with a touch of romano cheese and homemade croutons ~ 8
BABY SPINACH SALAD
Fresh baby spinach with toasted pine nuts, feta cheese, red onion, tossed in our champaign lemon vinaigrette ~ 9
AMERENO HOUSE
Mixed fresh greens with roma tomato, cucumber and red onion served with our homemade balsamic vinaigrette ~ 7

ANTIPASTI E PRIMI
(APPETIZERS AND FIRST COURSES)
 
ANTIPASTO
Mixed fresh greens, imported salami, prosciutto, provolone, onion, roasted peppers, sweet cherry peppers, tomato and artichoke hearts ~ 13
FRIED MOZZARELLA
Whole milk mozzarella slice rolled in our own seasoned bread crumbs and fried, served with our homemade marinara ~ 7
BRUSCHETTE
Toasted Italian bread brushed with olive oil and topped with diced roma tomatoes, fresh garlic and basil ~ 8
PINZIMONIO
Roasted bell peppers, greek olives and imported sharp provolone cheese, served cold with lightly toasted Italian bread ~ 9
FRIED CALAMARI
Lightly floured and fried to perfection, served with our own spicy marinara ~ 10
SAUTEED CALAMARI
Fresh calamari sautéed in our spicy seafood marinara ~ 10
SPICY GARLIC SHRIMP
Sautéed shrimp in a roasted garlic cream sauce ~ 10
ZUPPE DI MUSSELS
A heaping bowl of sautéed black mussels in a roasted garlic seafood marinara ~ 11
ZUPPE DI CLAMS
A heaping bowl of sautéed littleneck clams in a roasted garlic seafood marinara ~ 11
COZZE BIANCO
Fresh black mussels sautéed with selected herbs in a roasted garlic white wine seafood sauce ~ 12
VONGOLE IN BIANCO
Fresh littleneck calms sautéed with selected herbs in a roasted garlic white wine seafood sauce ~ 12

POLLO
 
POLLO PICCATA
Pan seared chicken breasts in a delectable butter, garlic, white wine sauce with fresh lemon and capers.  Served with angel hair pasta marinara ~ 18
POLLO FRANCAISE
Egg battered chicken breasts sautéed in a white wine, butter and lemon sauce, served with angel hair marinara ~ 18
POLLO MARSALA
Chicken breasts sautéed with mushrooms in a marsala wine sauce, served with angel hair marinara ~ 17
POLLO VERDURE
Chicken breasts grilled and sautéed in olive oil and garlic with zucchini, summer squash and broccoli, served over linguini ~ 18
POLLO ROMA
Pan seared chicken breasts with sautéed artichoke hearts and fresh mushrooms in a roasted garlic, sherry wine sauce, served with angel hair marinara ~ 18
POLLO RUSSO
Pan seared chicken breasts sautéed with prosciutto, spinach and provolone cheese in a roasted garlic, sage, white wine sauce, served with angel hair marinara ~ 19
POLLO SCARPARIELLO
Chicken breasts medallions sautéed with fresh garlic, hot and sweet cherry peppers in a sherry wine sauce, served with seasoned scalloped potatoes or linguini ~ 18
POLLO VEGETALI
Grilled chicken with spinach, fresh garlic, artichoke hearts and roasted red peppers in a light cream sauce, tossed with bow tie pasta ~ 19
POLLO PARMIGIANA
Lightly breaded fried chicken breasts, topped with our homemade sauce and melted mozzarella cheese, served with spaghetti marinara ~ 18
 

SALSICCIA
(SAUSAGE SERVED WITH SEASONED POTATOES OR PENNE PASTA)
 
SALSICCIA VICTORIO
Sautéed fresh sausage, spinach and roasted bell peppers in roasted garlic light
tomato sauce ~ 18  
SALSICCIA DEPRETA
Sautéed fresh sausage and broccoli in roasted garlic light tomato sauce ~ 18
SALSICCIA FRANCHINO
Fresh sausage sautéed with bell peppers and onion in roasted garlic light tomato sauce ~ 18
SALSICCIA SISCA
Fresh sausage with spinach and mushrooms sautéed in light olive oil and roasted garlic ~ 18 

 
VITELLO
(VEAL, HAND SELECTED, CUT AND POUNDED DALIY SERVED WITH ANGEL HAIR MARINARA)
 
VITELLO PICCATA
Pan seared, milk-fed veal in a delectable butter, garlic, white wine sauce with fresh lemon and capers ~ 21
VITELLO FRANCAISE
Egg battered milk-fed veal sautéed in a white wine, butter and lemon sauce ~ 22
VITELLO MILANESE
Lightly breaded, pan fried, milk-fed veal served with lemon wedge and dusted with romano cheese and fresh parsley ~ 21
VITELLO MARSALA
Milk-fed veal sautéed with mushroom in a marsala wine sauce ~ 21
VITELLO LONGO
Pan seared milk-fed veal topped with freshly sautéed mushrooms and artichoke hearts in a garlic sherry wine sauce ~ 21
VITELLO ALEXANDRIA
Pan seared milk-fed veal topped with spinach, prosciutto and provolone in a roasted garlic white wine and sage sauce ~ 22
VITELLO PARMIGIANA
Breaded milk-fed veal cutlets fried and topped with our homemade sauce and melted mozzarella served with spaghetti marinara ~ 21
 

FRUTTI DI MARE

GAMBERI SCAMPI
Sautéed shrimp in garlic and white wine, served with a lemon butter sauce over angel hair pasta ~ 20
GAMBERI FRA DIAVOLO
Shrimp simmered in our spicy homemade marinara, served over linguini ~ 20
GAMBERI VERDURE
Sautéed shrimp in a roasted garlic white wine sauce with fresh zucchini, summer squash and broccoli over linguini ~ 21
 GAMBERI PINOLI
Shrimp sautéed with mushroom, spinach and toasted pine nuts in a garlic white wine sauce over angel hair pasta ~ 22
GAMBERI ALLA CREMA
Shrimp sautéed with sun-dried tomatoes and spinach in a light romano cream sauce over bow-tie pasta ~ 23  
VONGOLE LINGUINI
Minced baby clams in our homemade red or white sauce served over linguini ~ 18
VONGOLE GAMBERI
Fresh littleneck clams and sautéed shrimp in our homemade red or white seafood sauce served over
Linguini ~ 23
VONGOLE CARCIOFI
Fresh littleneck clams sautéed with artichoke hearts, fresh roma tomatoes and herbs in a roasted garlic, white wine sauce over spaghetti ~ 19
 CALAMARI MARINARA
Served in our homemade spicy marinara sauce over angel pasta, fried or sautéed ~ 20
CALAMARI FOTIA
Freshly sautéed with diced roma tomatoes, black olives, and fresh basil in a roasted garlic seafood sauce, topped with red pepper flakes over angel hair ~ 20
COZZE MARINARA
Sautéed fresh black mussels in our homemade seafood marinara over linguini ~ 20
 COZZE CAPPERI
Fresh black mussels sautéed with fresh herbs and capers in a garlic, lemon white wine seafood sauce over spaghetti ~ 21
FRUTTI DI MARE
Shrimp, littlemeck clams and mussels sautéed and served in our homemade seafood marinara sauce over linguini ~ 23

Amereno's LITTLE Italy
BAMBINO

BAKED MACARONI AND CHEESE
Bowtie pasta topped with American cheese and baked to perfection ~ 7
Baked Ziti
Creamy marinara mixed with iti and baked with mozzarella cheese ~ 7
SPAGHETTI
With our homemade marinara sauce ~ 7
RAVILOIS (3)
With our homemade marinara sauce ~ 7